beats cancer successfully via improving patient’s autoimmunity Cancer as a silent killer threatens people’s lives. People are scared of mentioning cancer due to its painful and tortured treatments, big trauma caused by cancer surgery...

According to Japan 'Yomiuri Shimbun', researchers from RIKEN （RIkagaku KENkyusho/Institute of Physical and Chemical Research) and the National Cancer Research Center extracted the full genetic information of cancer cells from 25 liver cancer patient...

Actress Angelina Jolie announced in a New York Times op-ed article on Tuesday that she underwent a preventive double mastectomy after learning she carries a mutation of the BRCA1 gene, which sharply increases her risk of developing breast cancer and...

Japan’s National Cancer Center Research Institute recently released the result of a survey said that the incidence of liver cancer to the people who always eat eel and those fishes with green dorsum such as mackerel, saury and sardine is 40% lower t...

Vitamin E, a fat-soluble vitamin with a function of oxidation resistance, may lower the risk of liver cancer, U.S. and Chinese researchers suggested....

Nonalcoholic fatty liver disease without cirrhosis appears to be a significant contributor to the rise in the incidence of HCC [hepatocellular carcinoma, also known as liver cancer] in the past two decades, according to a study from Dr. Rubayat Rahman...